Sensible Bakery

Sourdough Cinnamon Rolls

Made with sourdough, so they stay soft.

$65.00
  • Vegan
  • Gluten-Free
  • Soy-Free
  • Fiber

Simple ingredients.

Tapioca starch¹, potato starch¹, rice flour¹, sourdough starter¹, coconut milk, oat flour¹, cane sugar, maple syrup, psyllium husk, yeast, baking powder, xanthan gum, and sea salt

Filling: Coconut sugar, expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], Ceylon cinnamon, sea salt

Frosting: expelled pressed organic vegan butter, sustainably sourced palm oil, powdered sugar, vanilla extract

¹ = certified gluten-free

Allergens: Contains coconut.


1
Best within 4 days.

Local roots, less waste

Local ingredients from growers who care for their soil, shipped in repurposed, food-safe boxes.

Get it your way

Free pickup in LIC, delivery across NYC, or shipped nationwide.

Made by humans

Baked by hand in our Long Island City kitchen. No robots, no shortcuts.

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