Blueberry Lemon Scone
Fresh blueberries under a bright lemon glaze.
- Vegan
- Gluten-Free
- Soy-Free
- Low-Sugar
- Protein
Simple ingredients.
Gluten-free flour blend (rice flour¹, potato flour¹, oat flour¹), organic cane sugar, expelled pressed organic vegan butter [coconut, sustainable ethical palm fruit, hi-oleic sunflower, flaxseed, organic natural flavor, tocopherols, organic annatto extract], organic coconut milk, organic blueberries, vanilla extract, baking powder¹ (aluminum-free), psyllium husk¹, lemon juice, distilled white vinegar, organic chia seeds, lemon extract, non-GMO xanthan gum, sea salt.
Glaze: organic powdered sugar, lemon juice, water, vanilla extract, lemon extract, butterfly pea extract, blue spirulina.
1 = certified gluten-free
Allergens: Contains coconut.
Nutrition
Protein + fiber = lower sugar spike.
Nutrition Facts
Amount per item
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet.
Local roots, less waste
Local ingredients from growers who care for their soil, shipped in repurposed, food-safe boxes.
Get it your way
Free pickup in LIC, delivery across NYC, or shipped nationwide.
Made by humans
Baked by hand in our Long Island City kitchen. No robots, no shortcuts.
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